Índice estático
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Part I - Monographs
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Monographs
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Alginic acid
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Anti-foaming agents
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Lactic acid
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Malic acid
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Rectified alcohol of agricultural origin
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Rectified alcohol of viti-vinicultural origin
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Ammonium chloride
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Ammonium hydrogen sulfite
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Diammonium hydrogen phosphate
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Ammonium sulfate
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Silver (chloride)
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Argon
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Ascorbic acid
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Nitrogen
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Lactic acid bacteria
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Bentonites
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Beta-glucanase
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Pieces of oak wood
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Wood for wine containers
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Calcium carbonate
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Potassium carbonate
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Calcium phytate
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Calcium tartrate
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Calcium sulfate
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Caramel
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Caseins
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Cellulose
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Mycrocristalline cellulose
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Carbon (oenological)
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Chitin-glucan
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Chitosan
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Citric acid, monohydrate
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Carboxymethylcellulose (cellulose gum, CMC)
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Fish glue
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Copper sulfate, pentahydrate
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Copper citrate
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Diatomite
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Dimethyl dicarbonate
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Carbon dioxide
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Colloidal silicon dioxide solution
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D,L-tartaric acid
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Yeast protein extracts
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Selective plant fibres
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Gelatine
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Glutathione
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Gum arabic
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Kaolin
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Skim milk
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Saccharomyces SPP. selected yeasts
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Non saccharomyces SPP. selected yeasts
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Inactivated yeasts
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Inactivated yeasts (glutathion)
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Yeast autolysates
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Yeast hulls
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L(+) tartaric acid
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Lysozyme
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Yeast mannoproteins
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Electrodialysis membranes
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Reverse osmosis membranes
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Bipolar electrodialysis membranes
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Ultrafiltration membranes
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Nanofiltration membranes
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Metatartaric acid
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Egg (albumin of)
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Oxygen
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Perlite
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Filter sheet
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Potassium polyaspartate
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Potassium alginate
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Potassium anhydrous sulfite
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Potassium hydrogen carbonate
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Potassium hydrogen sulfite
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Potassium hydrogen tartrate
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Potassium caseinate
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Potassium hexacyanoferrate (II)
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Potassium D,L-tartrate
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Potassium sorbate
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Potassium-L(+)-tartrate
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Protein plant origin
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Polyvinylimidazole/Polyvinylpyrrolidone
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Polyvinylpolypyrrolidone
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Cation exchange resins
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Sorbic acid
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Liquid sulfur dioxide
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Styrene-divinylbenzene beads
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Grape sugar
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Oenological tannins
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Thiamine hydrochloride
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Zeolite Y-faujasite
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Enzymes
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Part II - Analytical and Control Techniques
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Analytical and Control Techniques
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5-(hydroxymethyl)furfural- Determination
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Gas control by GC
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Detection of biogenic amines by TLC
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Arsenic- Determination by AAS
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Total nitrogen- Determination
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Benzo[a]pyrene- Determination
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Bromine- Index
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Cadmium- Determination by AAS
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Calcium- Determination by AAS
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Cinders sulfuric- Total
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Chlorides- Reasearch
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Chrome- Determination by AAS
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Bacteriological control
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Copper- Determination by AAS
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Iron- Determination by AAS
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Mercury- Determination
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Heavy metals- Research
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Mineralisation methods before determination by AAS
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Nickel- Determination by AAS
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Lead- Determination by AAS
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Potassium- Determination by AAS
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Saccharoce- Grape sugar- Determination
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Selenium- Determination by AAS
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Sodium- Determination by AAS
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Sulphates- Research
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Tantalisation of platforms
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Determination of the ability of an enzymatic preparation to interrupt pectic chains by measuring viscosity
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Zinc- Determination by AAS
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Part III - Reagents and Titrated Solutions