Treatment with iron-removing carbon
II.3.3.9 Treatment with iron-removing carbon
Definition :
Addition to wine of carbon specially prepared for the removal of iron from wines.
Objective :
To prevent iron hazes.
Recommendation of OIV:
Not admitted
Definition :
Addition to wine of carbon specially prepared for the removal of iron from wines.
Objective :
To prevent iron hazes.
Recommendation of OIV:
Not admitted