Skip to main content
OIV
English
Spanish
Français
Italiano
Deutsch
Русский
Intranet
Contact us
Menú de navegación
Who we are
Presentation
Structure
Strategy
Fundamental texts
Member states and observers
What we do
Standards and technical documents
OIV congress
Statistics
GI/AO database
Vine varieties database
What we offer
OIV awards
OIV research grants
OIV patronage
OIV Courses
Master OIV
News
Press
Newsletter
Agenda
Centenary 1924-2024
International Year of Vine and Wine
OIV Patronage
History
Headquarters
International Network of Vine and Wine Cities
Centenary activities
English
Spanish
Français
Italiano
Deutsch
Русский
Intranet
Contact us
Filters
Apply
Category
- Any -
Standards
Technical documents
News
Events
Newsletter
Published on
Min
Max
Year
Min
Max
Apply
Displaying 2480
Codes
Distinction between additives and processing aids
Codes
Distillatte of vitivinicultural origin
Codes
Disgorging
Codes
Discontinuous secondary fermentation in a closed tank
Codes
Dimethyl dicarbonate
Pagination
« First
First page
‹ Previous
Previous page
…
157
158
159
160
161
162
163
164
165
…
Next ›
Next page
Last »
Last page