International Oenological Codex

Status: In force

International Oenological Codex

RESOLUTION OENO 10/2000

INTERNATIONAL OENOLOGICAL CODEX

THE GENERAL ASSEMBLY,

IN CONSIDERATION of Article 5, Paragraph 4 of the International Standardization Convention on Methods of Wine Analysis and Rating of October 13, 1954,

CONCERNING the proposal of the Sub-Committee on Methods of  Wine Analysis and Rating,

HEREBY DECIDES to replace the existing monographs with the following ones, or to add the new monographs to the aforementioned Codex:

REQUESTS that the « Wine Microbiology » Group of Experts set the general designated bacteriological and biological properties of technological additives and auxiliaries of animal and vegetable origin, and, as required, specify the suitable limiting contents  thereof, which shall be added to the International Oenological Codex.

Monographs

Old Name (as required)

Draft Resolution Number

Rectified alcohol of agricultural origin

Rectified alcohol derived from foods

OENO/SCMA/98/81/1/S.7

Rectified alcohol of vini/viticultural origin

Rectified alcohol of viticultural origin

OENO/SCMA/98/81/2/S.7

Ammonium chloride

OENO/SCMA/98/81/3/S.7

Ammonium hydrogen sulfite

OENO/SCMA/98/81/4/S.7

Diammonium hydrogen phosphate

OENO/SCMA/98/81/5/s.7

Ammonium sulfate

OENO/SCMA/98/81/6/S.7

Anti-foaming agents (mono- and diglycerides

OENO/SCMA/98/81/7/S.7

Ascorbic acid

OENO/SCMA/98/81/8/S.7

Nitrogen

OENO/SCMA/98/81/9/S.7

Calcium carbonate

OENO/SCMA/98/10/S.7

Calcium phytate

OENO/SCMA/98/81/11/S.7

Calcium tartrate

OENO/SCMA/98/81/12/S.7

Citric acid, monohydrate

OENO/SCMA/98/81/13/S.7

Fish glue

OENO/SCMA/98/81/14/S.7

Copper sulfate, pentahydrate

OENO/SCMA/98/81/15/S.7

Carbon dioxide

Carbonic anhydride

OENO/SCMA/98/81/16/S.7

Gum arabic

OENO/SCMA/98/81/17/S.7

Kaolin

OENO/SCMA/98/81/18/S.7

Electrodialysis membranes

OENO/SCMA/98/81/19/S.7

Reverse osmosis membranes

OENO/SCMA/98/81/20/S.7

Metatartaric acid

OENO/SCMA/98/81/21/S.7

Egg albumin

OENO/SCMA/98/81/22/S.7

Potassium alginate

OENO/SCMA/98/81/23/S.7

Potassium anhydrosulfite

Potassium metabisulfite

OENO/SCMA/98/81/24/S.7

Potassium caseinate

OENO/SCMA/98/81/25/S.7

Potassium hexacyanoferrate(II)

Potassium ferrocyanate

OENO/SCMA/98/81/26/S.7

Potassium hydrogen carbonate

OENO/SCMA/98/81/27/S.7

Potassium hydrogen sulfite

OENO/SCMA/98/81/28/S,7

Potassium hydrogen tartrate

OENO/SCMA/98/81/29/S.7

Potassium sorbate

OENO/SCMA/98/81/30/S.7

Potassium L(+)-tartrate

OENO/SCMA/98/81/31/S.7

Potassium D,L-tartrate

OENO/SCMA/98/81/32/S.7

Cation exchange resins

OENO/SCMA/98/81/33/S.7

Colloidal silicon dioxide solution

OENO/SCMA/98/81/34/S.7

Sorbic acid

OENO/SCMA/98/81/35/S.7

Liquid sulfur dioxide

Liquid sulfurous anhydride

OENO/SCMA/98/81/36/S.7

Grape sugar

OENO/SCMA/98/81/37/S.7

D,L-tartaric acid

Tartaric acid

OENO/SCMA/98/81/38/S.7

L(+)-tartaric acid

OENO/SCMA/98/81/39/S.7

Thiamine hydrochloride

OENO/SCMA/98/81/40/S.7