OIV-MA-INT-01 Foreword
Given the evolution of OIV analyses methods , the Enology Commission and Sub-commission of methods of analyses decided to revise the 1994 publication of the « Compendium of International Methods of Analysis of spirituous beverages, alcohol and the aromatic fraction of beverages » and to renamed as « Compendium of International Methods of Analysis of Spirituous beverages of Vitivinicultural Origin »
This compendium, established by the Sub-commission of methods of analyses and approved in 2009 by the 7th General Assembly of the International organisation of Wine and Vine, gathers the principles methods able to be applied to the spirituous beverages of vitinicultural origin analyses