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Displaying 2609
Resolutions
Principles of organic vitiviniculture
22 Jun 2012
Resolutions
OIV Guidelines for vitiviniculture zoning methodologies on a soil and climate level
22 Jun 2012
Resolutions
OIV Guide for implementation of the HACCP system (Hazard Analysis and Critical Control Points) to viticulture
22 Jun 2012
Resolutions
OIV General form the description of vine varieties (Vitis spp.)
22 Jun 2012
Resolutions
Oenological specific practices for aromatised wines, beverages based on viticultural products and wine-based beverages
22 Jun 2012
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