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Codes

OIV-MA-BS-22 Determination by isotope ratio mass spectrometry of the 13C/12C ratio of wine ethanol in spirit drinks of vitivinicultural origin (Type II)

Codes

OIV-MA-BS-21 UV absorption of rectified alcohols of vitivinicultural origin

Codes

OIV-MA-BS-20 Propanol-2-ol. Determination by gas chromatography in spirit drinks of viti-viniculture origin (Type IV)

Codes

OIV-MA-BS-19 Overall determination of phenolic compounds in spirit drinks of viti-vinicultural origin without added caramel (Type IV)

Codes

OIV-MA-BS-18 Analysis of alpha-diacarbonyl compounds by HPLC after derivation by 1,2-diaminobenzene in spirit drinks of viti-vinicultural origin