Validation of analysis of phthalates in wines (OIV-OENO 477-2013)

Status: In force

Validation of analysis of phthalates in wines (OIV-OENO 477-2013)

RESOLUTION OIV-OENO 596-2019

VALIDATION OF ANALYSIS OF PHTHALATES IN WINES (OIV OENO 477-2013)

WARNING: this resolution amends the following resolution:

OIV-OENO 477-2013

THE GENERAL ASSEMBLY,

IN VIEW of article 2, paragraph 2 iv of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,

CONSIDERING the proposal of the “Methods of Analysis” Sub-commission,

CONSIDERING the resolution OIV-OENO 477-2013 “detection and assay of phthalates in wines”, adopted in 2013, 

DECIDES to complete the field of application of the resolution OIV-OENO 477-2013 through a footnote by listing the phthalates adopted as type II (DCHP BBP DBP DIBP DEP) and those remaining adopted as type IV (DIDP DINP DNOP DEHP DMP).

The classification of analytical methods is described in the OIV-MA-AS1-03 sheet of the Compendium of International Methods of Analysis of Wines and Musts,

DECIDES to amend the method of analysis OIV-MA-AS323-10 by adding the following document as annexe:

VALIDATION OF ANALYSIS OF PHTHALATES IN WINES

1.      Executive Summary

The Institute for Reference Materials and Measurements (IRMM) organised in close collaboration with the International Organisation of Vine and Wine (OIV) this collaborative study to validate Compendium method OIV-MA-AS323-10:2013 for the determination of ten phthalates in wine by gas chromatography - mass spectrometry (GC-MS).

The design of the method performance study complied with provisions given in ISO 5725-2 and those established by the OIV. The test samples consisted of red wine, white wine, and sweet wine presented as blind duplicates (see Table 1).

The wines were spiked at IRMM, bottled into ampoules, and dispatched to the participants of the validation study.

In addition to the test samples, participants received a deuterated phthalate solution, in order to be able to prepare the internal standard solutions.

The participants of the study were identified by the OIV following a pre-validation study for the method. They comprised laboratories from Europe, Asia, South America and Australia (see Table 2).

The evaluation of the reported results was performed according to ISO 5725-2 and ISO 5725-4, as well as the provisions established by the OIV. Relative standard deviations for reproducibility were mostly within the range of 9% to 71%.

Table 1

Sample

S001

S002

S003

S004

S005

S006

Nature

White wine

Red wine

Sweet wine

2.      Participants in the study

Table 2: Participants in the study

Analab Chile S.A.

Chile

Animal & Plant & Food Inspection Centre, Tianjin Exit- Entry Inspection and Quarantine Bureau

People's Republic of China

Bureau Interprofessionnel du Cognac

France

Central National de Verificare a Calitatii Productiei Alcoolice

Republic of Moldova

Chemisches und Veterinaeruntersuchungsamt Stuttgart

Germany

Escola Superior de Biotecnologia Universidade Católica Portuguesa

Portugal

Instituto Nacional de Vitivinicultura Departamento de Normas Analiticas Especiales

Argentina

Laboratorio Arbitral Agroalimentario

Spain

Laboratoire DUBERNET

France

Miguel Torres S.A.

Spain

SAILab

Spain

SCL Laboratoire de Bordeaux

France

SCL Laboratoire de Montpellier

France

The Australian Wine Research Institute

Australia

3.      Evaluation of submitted results

The fitness-for-purpose of the calculated reproducibility standard deviation was evaluated. For this purpose, the calculated reproducibility relative standard deviation (RSDR) was compared to the relative standard deviation derived from the modified Horwitz equation (RSDmH), as proposed by Thompson (Thompson 2000). The latter provides a concentration dependant guidance level for reproducibility.

The agreement with the guidance level of precision was expressed as HORRAT values for reproducibility (HORRATR).

4.      Evaluation of systematic effects

Laboratories reporting results that, for one or more analytes, exceeded the 1% threshold level of either the Mandel's h or Mandel's k tests were contacted by the organisers and requested to check their reported data and to confirm them if appropriate. Results were excluded from data evaluations if the laboratory did not confirm the correctness of the reported analytical results.

5.      Evaluation of reported results by analyte

Based on the results of the separate analysis of each analyte and according to the reproducibility results, the method should be considered as either type II (DCHP BBP DBP DIBP DEP) or type IV (DIDP DINP DNOP DEHP DMP).

 

Table 3: Dimethyl phthalate (DMP)[1] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

11

 

10

 

11

 

10

 

10

 

11

Mean

mg/l

0.020

0.073

0.018

0.031

0.053

0.027

Median

mg/l

0.020

0.060

0.018

0.030

0.056

0.028

Assigned value

mg/l

0.030

0.097

0.030

0.049

0.104

0.046

Rel. dev. assign. value

 

-33.3%

-38.1%

-40.0%

-38.8%

-46.2%

-39.1%

Repeatability s.d.

mg/l

0.003

0.007

0.002

0.006

0.011

0.003

Reproducibility s.d.

mg/l

0.006

0.041

0.007

0.011

0.022

0.009

Rel. repeatability s.d.

 

9.42%

7.33%

8.04%

13.00%

10.25%

7.09%

Rel. reproducibility s.d.

 

20.10%

42.40%

23.12%

22.54%

21.10%

19.07%

Modified Horwitz s.d. **

 

22.00%

22.00%

22.00%

22.00%

22.00%

22.00%

HORRATR

 

0.91

1.93

1.05

1.02

0.96

0.87

Limit of repeatability, r (2.77 X sr)

mg/l

0.008

0.020

0.007

0.018

0.030

0.009

Limit of reproducibility, R (2.77 X sR)

mg/l

0.017

0.114

0.019

0.031

0.061

0.024

Rel. limit of repeatability

 

26.09%

20.32%

22.28%

36.00%

28.38%

19.64%

Rel. limit of reproducibility

 

55.67%

117.45%

64.05%

62.44%

58.45%

52.84%

No. of laboratories after elimination of outliers

 

9

9

8

8

9

10

No. of measurement values without outliers

 

18

18

15

16

18

20

Table 4: Diethyl phthalate (DEP)[2] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

12

 

11

 

11

 

11

 

10

 

12

Mean

mg/l

0.048

0.065

0.030

0.039

0.021

0.059

Median

mg/l

0.044

0.076

0.029

0.041

0.023

0.061

Assigned value

mg/l

0.057

0.092

0.031

0.056

0.030

0.089

Rel. dev. assign. value

 

-22.8%

-17.4%

-6.5%

-26.8%

-23.3%

-31.5%

Repeatability s.d.

mg/l

0.006

0.010

0.005

0.004

0.003

0.002

Reproducibility s.d.

mg/l

0.026

0.026

0.015

0.017

0.008

0.019

Rel. repeatability s.d.

 

10.49%

11.32%

15.28%

7.00%

11.41%

2.53%

Rel. reproducibility s.d.

 

45.36%

28.49%

47.95%

29.71%

25.74%

20.98%

Modified Horwitz s.d. **

 

22.00%

22.00%

22.00%

22.00%

22.00%

22.00%

HORRATR

 

2.06

1.30

2.18

1.35

1.17

0.95

Limit of repeatability, r (2.77 X sr)

mg/l

0.017

0.029

0.013

0.011

0.009

0.006

Limit of reproducibility, R (2.77 X sR)

mg/l

0.072

0.073

0.041

0.046

0.021

0.052

Rel. limit of repeatability

 

29.05%

31.35%

42.32%

19.40%

31.60%

7.01%

Rel. limit of reproducibility

 

125.66%

78.91%

132.81%

82.29%

71.30%

58.12%

No. of laboratories after elimination of outliers

 

11

10

11

9

10

11

No. of measurement values without outliers

 

21

20

21

17

20

22

Table 5: Diisobutyl phthalate (DIBP)[3] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

11

 

10

 

11

 

10

 

10

 

11

Mean

mg/l

0.049

0.087

0.076

0.119

0.054

0.046

Median

mg/l

0.049

0.085

0.076

0.123

0.055

0.045

Assigned value

mg/l

0.035

0.076

0.058

0.107

0.061

0.045

Rel. dev. assign. value

 

40.0%

11.8%

31.0%

15.0%

-9.8%

0.0%

Repeatability s.d.

mg/l

0.003

0.006

0.007

0.009

0.002

0.004

Reproducibility s.d.

mg/l

0.011

0.019

0.014

0.023

0.012

0.013

Rel. repeatability s.d.

 

7.43%

7.71%

11.55%

8.81%

4.04%

9.54%

Rel. reproducibility s.d.

 

32.18%

25.23%

24.48%

21.95%

19.98%

28.37%

Modified Horwitz s.d. **

 

22.00%

22.00%

22.00%

22.00%

22.00%

22.00%

HORRATR

 

1.46

1.15

1.11

1.00

0.91

1.29

Limit of repeatability, r (2.77 X sr)

mg/l

0.007

0.016

0.019

0.026

0.007

0.012

Limit of reproducibility, R (2.77 X sR)

mg/l

0.031

0.053

0.039

0.065

0.034

0.035

Rel. limit of repeatability

 

20.58%

21.35%

31.98%

24.42%

11.19%

26.44%

Rel. limit of reproducibility

 

89.15%

69.88%

67.80%

60.81%

55.35%

78.58%

No. of laboratories after elimination of outliers

 

11

10

11

10

10

11

No. of measurement values without outliers

 

21

20

21

20

20

22

Table 6: Dibutyl phthalate (DBP)[4] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

12

 

11

 

12

 

11

 

11

 

12

Mean

mg/l

0.103

0.264

0.078

0.728

0.090

0.178

Median

mg/l

0.103

0.266

0.074

0.666

0.089

0.174

Assigned value

mg/l

0.107

0.281

0.057

1.039

0.032

0.153

Rel. dev. assign. value

 

-3.7%

-5.3%

29.8%

-35.9%

   

Repeatability s.d.

mg/l

0.009

0.014

0.011

0.033

0.004

0.012

Reproducibility s.d.

mg/l

0.022

0.048

0.021

0.314

0.018

0.022

Rel. repeatability s.d.

 

8.24%

5.03%

19.11%

3.21%

13.79%

7.87%

Rel. reproducibility s.d.

 

20.73%

17.01%

36.78%

30.25%

57.05%

14.66%

Modified Horwitz s.d. **

 

22.00%

19.36%

22.00%

15.91%

22.00%

21.22%

HORRATR

 

0.94

0.88

1.67

1.90

2.59

0.69

Limit of repeatability, r (2.77 X sr)

mg/l

0.024

0.039

0.030

0.092

0.012

0.033

Limit of reproducibility, R (2.77 X sR)

mg/l

0.061

0.132

0.058

0.871

0.051

0.062

Rel. limit of repeatability

 

22.81%

13.92%

52.94%

8.89%

38.21%

21.80%

Rel. limit of reproducibility

 

57.43%

47.12%

101.88%

83.79%

158.03%

40.60%

No. of laboratories after elimination of outliers

 

12

11

12

10

11

11

No. of measurement values without outliers

 

23

22

23

20

22

22

Table 7: Benzyl butyl phthalate (BBP)[5] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

11

 

10

 

11

 

10

 

10

 

11

Mean

mg/l

0.049

0.026

0.033

0.074

0.075

0.050

Median

mg/l

0.050

0.027

0.034

0.075

0.078

0.051

Assigned value

mg/l

0.057

0.029

0.037

0.088

0.087

0.053

Rel. dev. assign. value

 

-12.3%

-6.9%

-8.1%

-14.8%

-10.3%

-3.8%

Repeatability s.d.

mg/l

0.002

0.001

0.003

0.004

0.003

0.003

Reproducibility s.d.

mg/l

0.008

0.004

0.005

0.011

0.015

0.007

Rel. repeatability s.d.

 

4.30%

4.96%

8.08%

5.10%

3.31%

4.78%

Rel. reproducibility s.d.

 

13.71%

13.82%

13.93%

12.72%

17.00%

14.00%

Modified Horwitz s.d. **

 

22.00%

22.00%

22.00%

22.00%

22.00%

22.00%

HORRATR

 

0.62

0.63

0.63

0.58

0.77

0.64

Limit of repeatability, r (2.77 X sr)

mg/l

0.007

0.004

0.008

0.012

0.008

0.007

Limit of reproducibility, R (2.77 X sR)

mg/l

0.022

0.011

0.014

0.031

0.041

0.021

Rel. limit of repeatability

 

11.90%

13.75%

22.38%

14.14%

9.16%

13.23%

Rel. limit of reproducibility

 

37.98%

38.27%

38.58%

35.23%

47.09%

38.77%

No. of laboratories after elimination of outliers

 

9

8

10

9

9

10

No. of measurement values without outliers

 

17

15

19

18

18

20

Table 8: Dicyclohexyl phthalate (DCHP)[6] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

9

 

8

 

9

 

8

 

8

 

9

Mean

mg/l

0.079

0.042

0.030

0.088

0.046

0.031

Median

mg/l

0.076

0.044

0.033

0.091

0.050

0.033

Assigned value

mg/l

0.084

0.048

0.038

0.105

0.057

0.036

Rel. dev. assign. value

 

-9.5%

-8.3%

-13.2%

-13.3%

-12.3%

-8.3%

Repeatability s.d.

mg/l

0.005

0.006

0.003

0.005

0.002

0.001

Reproducibility s.d.

mg/l

0.024

0.008

0.005

0.011

0.011

0.006

Rel. repeatability s.d.

 

5.60%

13.13%

6.75%

4.84%

3.25%

3.67%

Rel. reproducibility s.d.

 

28.46%

16.05%

12.93%

10.20%

18.83%

16.37%

Modified Horwitz s.d. **

 

22.00%

22.00%

22.00%

22.00%

22.00%

22.00%

HORRATR

 

1.29

0.73

0.59

0.46

0.86

0.74

Limit of repeatability, r (2.77 X sr)

mg/l

0.013

0.017

0.007

0.014

0.005

0.004

Limit of reproducibility, R (2.77 X sR)

mg/l

0.066

0.021

0.014

0.030

0.030

0.016

Rel. limit of repeatability

 

15.53%

36.37%

18.69%

13.40%

9.00%

10.18%

Rel. limit of reproducibility

 

78.83%

44.46%

35.82%

28.24%

52.15%

45.35%

No. of laboratories after elimination of outliers

 

9

7

8

7

7

8

No. of measurement values without outliers

 

18

14

15

14

14

16

Table 9: Bis (2-ethylhexyl) phthalate (DEHP)[7] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

12

 

11

 

12

 

11

 

11

 

12

Mean

mg/l

0.101

0.028

0.602

0.150

0.741

1.032

Median

mg/l

0.099

0.026

0.654

0.180

0.709

1.115

Assigned value

mg/l

0.217

0.046

1.049

0.328

1.569

2.013

Rel. dev. assign. value

 

-54.4%

-43.5%

-37.7%

-45.1%

-54.8%

-44.6%

Repeatability s.d.

mg/l

0.017

0.005

0.206

0.016

0.122

0.266

Reproducibility s.d.

mg/l

0.019

0.011

0.238

0.063

0.465

0.563

Rel. repeatability s.d.

 

7.72%

11.54%

19.66%

4.82%

7.78%

13.20%

Rel. reproducibility s.d.

 

8.92%

24.15%

22.70%

19.11%

29.61%

27.96%

Modified Horwitz s.d. **

 

20.13%

22.00%

15.88%

18.92%

14.95%

14.40%

HORRATR

 

0.44

1.10

1.43

1.01

1.98

1.94

Limit of repeatability, r (2.77 X sr)

mg/l

0.046

0.015

0.571

0.044

0.338

0.736

Limit of reproducibility, R (2.77 X sR)

mg/l

0.054

0.031

0.660

0.174

1.287

1.559

Rel. limit of repeatability

 

21.39%

31.98%

54.45%

13.36%

21.54%

36.55%

Rel. limit of reproducibility

 

24.70%

66.91%

62.87%

52.93%

82.03%

77.46%

No. of laboratories after elimination of outliers

 

10

10

12

9

11

12

No. of measurement values without outliers

 

20

20

23

18

22

24

Table 10: Di-n-octyl phthalate (DNOP)[8] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

11

 

10

 

11

 

10

 

9

 

10

Mean

mg/l

0.031

0.015

0.051

0.073

0.016

0.026

Median

mg/l

0.035

0.015

0.049

0.061

0.019

0.028

Assigned value

mg/l

0.086

0.031

0.059

0.114

0.036

0.054

Rel. dev. assign. value

 

-59.3%

-51.6%

-16.9%

-46.5%

-47.2%

-48.1%

Repeatability s.d.

mg/l

0.007

0.003

0.021

0.005

0.004

0.005

Reproducibility s.d.

mg/l

0.010

0.003

0.023

0.038

0.008

0.011

Rel. repeatability s.d.

 

7.84%

9.25%

36.33%

4.51%

11.18%

9.23%

Rel. reproducibility s.d.

 

11.50%

9.33%

38.90%

33.40%

23.32%

20.10%

Modified Horwitz s.d. **

 

22.00%

22.00%

22.00%

22.00%

22.00%

22.00%

HORRATR

 

0.52

0.42

1.77

1.52

1.06

0.91

Limit of repeatability, r (2.77 X sr)

mg/l

0.019

0.008

0.059

0.014

0.011

0.014

Limit of reproducibility, R (2.77 X sR)

mg/l

0.027

0.008

0.064

0.105

0.023

0.030

Rel. limit of repeatability

 

21.73%

25.61%

100.62%

12.50%

30.97%

25.56%

Rel. limit of reproducibility

 

31.85%

25.85%

107.76%

92.52%

64.60%

55.66%

No. of laboratories after elimination of outliers

 

9

8

10

9

7

8

No. of measurement values without outliers

 

18

15

18

16

14

16

Table 11: Diisononyl phthalate (DINP)[9] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

9

 

8

 

10

 

8

 

8

 

9

Mean

mg/l

0.027

0.108

1.820

0.059

0.115

0.064

Median

mg/l

0.028

0.116

1.497

0.058

0.136

0.051

Assigned value

mg/l

0.054

0.242

3.134

0.104

0.271

0.057

Rel. dev. assign. value

 

-48.1%

-52.1%

-52.2%

-44.2%

-49.8%

-10.5%

Repeatability s.d.

mg/l

0.004

0.019

0.520

0.005

0.010

0.003

Reproducibility s.d.

mg/l

0.006

0.027

1.067

0.019

0.072

0.040

Rel. repeatability s.d.

 

8.14%

7.84%

16.60%

5.17%

3.83%

5.51%

Rel. reproducibility s.d.

 

10.27%

11.18%

34.06%

18.41%

26.60%

70.59%

Modified Horwitz s.d. **

 

20.00%

20.00%

20.00%

20.00%

20.00%

20.00%

HORRATR

 

0.51

0.56

1.70

0.92

1.33

3.53

Limit of repeatability, r (2.77 X sr)

mg/l

0.012

0.053

1.441

0.015

0.029

0.009

Limit of reproducibility, R (2.77 X sR)

mg/l

0.015

0.075

2.957

0.053

0.200

0.111

Rel. limit of repeatability

 

22.55%

21.71%

45.99%

14.32%

10.61%

15.27%

Rel. limit of reproducibility

 

28.44%

30.98%

94.35%

50.99%

73.69%

195.53%

No. of laboratories after elimination of outliers

 

5

6

9

7

6

6

No. of measurement values without outliers

 

10

11

17

13

12

12

 

Table 12: Diisodecyl phthalate (DIDP)[10] – Results of data evaluation

   

S001

S002

S003

S004

S005

S006

No. of laboratories that submitted  compliant results

 

 

8

 

7

 

8

 

7

 

7

 

8

Mean

mg/l

0.096

0.103

0.677

0.152

0.186

1.828

Median

mg/l

0.102

0.107

0.540

0.152

0.181

1.660

Assigned value

mg/l

0.275

0.186

0.200

0.281

0.427

3.070

Rel. dev. assign. value

 

-62.9%

-42.5%

170.0%

-45.9%

-57.6%

-45.9%

Repeatability s.d.

mg/l

0.009

0.018

0.477

0.048

0.027

0.202

Reproducibility s.d.

mg/l

0.025

0.018

0.505

0.058

0.109

1.676

Rel. repeatability s.d.

 

3.42%

9.61%

238.49%

17.11%

6.27%

6.57%

Rel. reproducibility s.d.

 

9.11%

9.61%

252.34%

20.51%

25.43%

54.59%

Modified Horwitz s.d. **

 

20.00%

20.00%

20.38%

20.00%

20.00%

20.00%

HORRATR

 

0.46

0.48

12.38

1.03

1.27

2.73

Limit of repeatability, r (2.77 X sr)

mg/l

0.026

0.050

1.321

0.133

0.074

0.559

Limit of reproducibility, R (2.77 X sR)

mg/l

0.069

0.050

1.398

0.160

0.301

4.642

Rel. limit of repeatability

 

9.46%

26.62%

660.61%

47.40%

17.37%

18.21%

Rel. limit of reproducibility

 

25.25%

26.62%

698.98%

56.82%

70.44%

151.21%

No. of laboratories after elimination of outliers

 

7

5

7

7

7

7

No. of measurement values without outliers

 

14

10

13

14

14

14

 

 

6.      References

  1. Report on the Method Performance Study of a Method to Determine Phthalates in Wine Determination of Ten Phthalates in Wine by Gas Chromatography Mass Spectrometry (GC-MS), Wenzl Thomas, Karasek Lubomir, Giri Anupam. Publications Office of the European Union 2015 doi :10.2787/666948 (online) https://publications.europa.eu/en/publication-detail/-/publication/b3ebef67-f1db-4fb2-97ce-bfc301c8ce68/language-en

 


[1] Type IV method

[2] Type II method

[3] Type II method

[4] Type II method

[5] Type II method

[6] Type II method

[7] Type IV method

[8] Type IV method

[9] Type IV method

[10] Type IV method